Delicate beet greens have a surprisingly sweet and mild flavor that appeals to people who love spinach or chard. Beet greens are often the best greens to introduce to children or others who might be wary of the flavor of more assertive or bitter cooking greens. They cook just as quickly as spinach, and the natural sugars in the plant nicely sweeten up the finished dish. Cut `n Clean Greens Beet Greens includes both gorgeous red and gold beet greens – the different colored ribs and veins provide a colorful contrast to the dark, rich greens. High in vitamins & minerals: A, C, K & Fiber, Iron, Potassium Cut `n Clean Greens Beet Greens make your life easier by eliminating the drudgery of washing and cutting. With our easy bags of ready-to-use beet greens, home cooks can focus on cooking, while saving time normally needed for prep and cleanup. Our beet greens are easy to cook, straight from the bag. You can sauté beet greens in a tiny splash of olive oil and sliced garlic (they may not need salt), or add a pinch of crushed red pepper for some heat. Or make traditional Southern sautéed greens with a splash of vinegar at serving time.