The Chard-y Figgy Smoothie

Serves: 4


4 cups Cut ‘N Clean Greens Rainbow Chard
2 cups Orange Juice
5 whole frozen figs
Dash of ground cinnamon
Few drops of Vanilla Extract


In a blender, add Rainbow Chard and orange juice and blend until smooth.

Add frozen figs, ground cinnamon and vanilla extract and blend until smooth. Recipe makes 4- 12 fluid ounce servings. Enjoy!

Popular vegetable substitutions include: Kale or Organic Garden Greens or Rainbow Chard
The Chard-y Figgy Smoothie

Recipe by Garrett Nishimori, Cut 'N Clean Greens Chef
Photo by Maryam Nikkhah, VC Foto 

A must try smoothie with chard, figs, orange juice, cinnamon and vanilla