Kale, Bok Choy, Pineapple, Strawberry and Red Gatorade Smoothie

Serves: 3

Ingredients:


3 Cups Cut ‘N Clean Greens Kale
1 Cup Jade Baby Shanghai Bok Choy
2 Cups Red Gatorade
1 Cup Frozen Pineapple
1 Cup Frozen Strawberry


Preparation:

Blend Cut ‘N Clean Greens Kale and Jade Baby Shanghai Bok Choy and red Gatorade in a blender until smooth.

Add frozen fruit and blend again until smooth. Recipe will make about 3- 12 fluid ounce servings. Enjoy!


Kale, Bok Choy, Pineapple, Strawberry and Red Gatorade Smoothie

Recipe by Garrett Nishimori, Cut 'N Clean Greens Chef
Photo by Maryam Nikkhah, VC Foto 

Kale and Baby Shanghai Bok Choy blended with Pineapple, Strawberries and Red Gatorade

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